Arepa book project
Caracas 2019 - 2023
Ryland Peters & Small and CICO editorial
“This cookbook will share not only recipes for the increasingly popular crisp round pocket that is both gluten and dairy free but will introduce you to the history of one of Venezuela’s defining foods.
With 7 million people fleeing the country due to the political and economic crisis, the arepa has transcended borders reaching new parts of the globe. The Arepa, will introduce you to this culinary staple with over 50 classic and contemporary recipes while taking you on a journey through Venezuelan culture and history.”
